BBC's Saturday Kitchen and Great British Menu favourite, Atul Kochhar, shows you how to create simple, beautiful curries at home in just 30 minutes - transforming boring weeknight dinners. Dishes included showcase Atul's trademark mix of using the best and freshest British produce and his modern Indian style, and ensure that this book is one you will cook from time and time again.
30 Minute Curries by Atul Kochhar
Hardcover: 208 pages
Publisher: Absolute Press; 01 edition (18 May 2017)
Guide Price: £16.55 - Kindle Edition, £20.57 - Hardcover Edition
Click here to buy Kindle Edition, Hardcover Edition
About the author
Atul Kochhar is one of the finest Indian chefs in the country, renowned for the vibrancy of his food and the subtlety of his spice mixes. He was one of the first Indian chefs to be awarded a Michelin star and he has fast become the face of Indian cuisine on British television, with regular appearances on BBC 1's Saturday Kitchen.